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	Comments on: The Vanilla Queen in Oxford	</title>
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	<description>Discovering desserts, culture, and cuisine around the world</description>
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		By: Janet Hill		</title>
		<link>https://old.foodmarketgypsy.com/the-vanilla-queen-in-oxford/#comment-5264</link>

		<dc:creator><![CDATA[Janet Hill]]></dc:creator>
		<pubDate>Wed, 24 Jun 2015 06:28:30 +0000</pubDate>
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					<description><![CDATA[What an inspiring and uplifting story, and how heartening to think she&#039;s being cared for across continents.  I look forward to reading more about her and her work on vanilla -- the most essential of flavors.  Enjoy the conference, and if you have time, check out the Old Parsonage Hotel -- a charming place that serves a delicious high tea.  I studied briefly at Oxford in the summer, and that was the place we went for special tea-time occasions.  Enjoy!]]></description>
			<content:encoded><![CDATA[<p>What an inspiring and uplifting story, and how heartening to think she&#8217;s being cared for across continents.  I look forward to reading more about her and her work on vanilla &#8212; the most essential of flavors.  Enjoy the conference, and if you have time, check out the Old Parsonage Hotel &#8212; a charming place that serves a delicious high tea.  I studied briefly at Oxford in the summer, and that was the place we went for special tea-time occasions.  Enjoy!</p>
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